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Sausage French Toast Skewers Recipe
Sausage French Toast Skewers
by Home Foodie

Have you ever tried serving French toast in a different way? Try using skewers and adding sausages! Just remember to prepare a lot because these are going to be a sure hit for the whole family.



kusina ingredients 
  • 1 pc PUREFOODS HUNGARIAN SAUSAGE, sliced into 1 inch pcs
  • 3 pc MAGNOLIA BROWN EGGS, beaten
  • 6 pc whole wheat bread
  • 6 tbsp MAGNOLIA PUREFRESH NATURAL COW’S MILK
  • 2 tbsp DARI CRÈME MARGARINE CLASSIC
  • 2 tbsp MAGNOLIA NUTRI-OIL PALM OLEIN
  • ½ tsp vanilla extract
  • ¼ tsp cinnamon powder
  • 1 pack wooden skewers
kusina instructions
1. In a bowl, whisk eggs, milk, vanilla, and cinnamon powder and mix well. Set aside.

2. Heat pan and add margarine. Dip bread in egg mixture and pan-fry each side until golden brown. Set aside.

3. In a small pan, heat oil and pan-fry sausage until slightly brown. Set aside.

4. Cut French toast into 2” x 2” squares and sausages into 1” pcs.

5. Skewer French toast then sausage alternately. Continue until you have 3 pcs of each on a stick. Serve.


COST PER RECIPE: php. 93.01
COST PER SERVING: php. 18.60


Home Foodie is all about inspiring home cooks to reinvent favorites and recreate dishes from food discoveries using San Miguel Pure Foods products.


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