![Pork Roll Roast Recipe Pork Roll Roast Recipe](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheb-L4sOeKbO-my6_mhemx6LBcNVKd7kcNe0Ub8uKffKvPLElN4zijOW51NWxmwo6pwxbfQX4_PcKVnSfjSFtbiucbM7E9MVzTGz4YbsZRUc51a3yuPmtvBX5GbA0ZGRYc1pw0B5F6ooj5/s640/PORK+ROLL+ROAST.jpg)
by Home Foodie
Rest meat before slicing. Newly cooked meat when cut immediately is prone to lose more juices.
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- 1 pc boneless, skinless MONTEREY PORK LIEMPO (2-3 kg)
- ¼ cup MAGNOLIA NUTRI-OIL
- 1 tbsp rosemary
- ½ tbsp thyme
- 3 tbsp prepared mustard
- 1 tsp iodized fine salt
- 1 tsp pepper
- ¼ cup MAGNOLIA ALL PURPOSE FLOUR
- 1 cup beef broth
- 2 tbsp MAGNOLIA GOLD BUTTER UNSALTED
- 1 tbsp coarsely ground black peppercorns
- 2 tsp liquid seasoning
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1. Preheat oven to 350°F.
2. Combine first 4 ingredients in a small bowl. Rub this mixture on both sides of liempo. Season with salt and pepper.
3. Roll meat with fat side out and secure with a string. Transfer rolled meat on a roasting pan and cover with aluminum foil.
4. Bake for 1 hour then remove foil. Bake again for another 30 minutes to brown pork. Serve with black pepper gravy.
5. For the gravy, in a pan, melt butter. Whisk in flour and slowly add broth. Add liquid seasoning and peppers. Simmer for 3 minutes.
Cost per recipe: P740.32
Cost per serving: P41.15
Home Foodie is all about inspiring home cooks to reinvent favorites and recreate dishes from food discoveries using San Miguel Pure Foods products.
2. Combine first 4 ingredients in a small bowl. Rub this mixture on both sides of liempo. Season with salt and pepper.
3. Roll meat with fat side out and secure with a string. Transfer rolled meat on a roasting pan and cover with aluminum foil.
4. Bake for 1 hour then remove foil. Bake again for another 30 minutes to brown pork. Serve with black pepper gravy.
5. For the gravy, in a pan, melt butter. Whisk in flour and slowly add broth. Add liquid seasoning and peppers. Simmer for 3 minutes.
Cost per recipe: P740.32
Cost per serving: P41.15
Home Foodie is all about inspiring home cooks to reinvent favorites and recreate dishes from food discoveries using San Miguel Pure Foods products.
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