![Curry Beef Shawarma Recipe Curry Beef Shawarma Recipe](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitq73TfdV9mciEzu9I8wSbj5l5cn9zk8gti2J8ORlbEEvAd_vXvKap_TlwqOkAIz6K5OU3_LdCMvDh4Kjyz-LmwE5Djcs0CWnUxK_aPQprDTwY1nkwHOMuY0oBHjHWUq33pXoM0mv02aaV/s640/12440233_339137702877205_4472818946414570720_o.jpg)
by Del Monte Quick n Easy
Dory with Tequila Mango Sauce and Toyomansi Caviar is a delicious proof that, indeed, Filipino Chefs are world-class and Filipino cuisines is at par with the worlds best.
![kusina ingredients kusina ingredients](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEid5lBRAsSTSqPnDjU5YbdXHgfiH7J9Ivl69gTsQb6Q2XdttAOa4nGpRdkWm98Zc9FkVz9rzAsk-XhyxzzT38tEax9rguFfPbmLtjeW77918KNEFHeRpt026xKicnxliicaOoBAGXmmhl52/s1600/kusina101+ingredients.png)
- 350 grms beef sirloin, sukiyaki cut
- 1 pack (200 mL) DEL MONTE Quick n Easy Curry Mix
- 6-7 pcs pita bread/ flour tortillas
- 4 pcs tomatoes, diced
- 2 pcs onions, diced
- 1 pc cucumber, diced with peel
- 1 tsp liquid seasoning
- ¾ tsp chili powder
- 1 head lettuce leaf, shredded
- ½ cup grated cheese
For dressing:
- 2 cloves garlic, minced
- ½ cup sour cream
![kusina instructions kusina instructions](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_v4jdSaExtNMuCyZb7PkyYXWLHdMmcotORVDpnJmHCATMu425BkzZOOP4j5SBCtPh_EC6UtSyJ-yleAWXooxhuqEtXm_OUaCJBYcI-Ym1gDtSOds9_y5WbqWv8hQcwxl-0p8ADvHSAwDN/s1600/kusina101+instructions.png)
1. Marinate beef in DEL MONTE Curry Mix, chilli powder, liquid seasoning and 3
tbsp of sour cream for 30 minutes.
2. Pan-grill over medium high heat until cooked. Set aside.
3. Make dressing by combining remaining sour cream and garlic.
4. To assemble: Grill or heat pita bread/ flour tortillas . Add beef, lettuce, cucumber,
tomatoes, and onions. Drizzle with dressing.
tbsp of sour cream for 30 minutes.
2. Pan-grill over medium high heat until cooked. Set aside.
3. Make dressing by combining remaining sour cream and garlic.
4. To assemble: Grill or heat pita bread/ flour tortillas . Add beef, lettuce, cucumber,
tomatoes, and onions. Drizzle with dressing.
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