![Chicken Parmigiana Recipe Chicken Parmigiana Recipe](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLHBscDY8yo37J1yloxZCloSZVoB6r4kcbbziovCOP4F7WGs_a0sBOjXK9Vaj9pdxZazvcvRVXMkkxZU3jX2wjEG6qFZb5NbzRUdpxeWdD5MwEWOvGBCMPe1RqJIiZ47gfIVqfmZR1uMAM/s640/11016793_285323374925305_3651969442791921315_o.jpg)
by Del Monte Quick n Easy
Have a taste of Italy with this 100% Sure-Sarap recipe for Chicken Parmigiana. It’s a hefty meal, perfect for the hungry hubby!
![kusina ingredients kusina ingredients](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEid5lBRAsSTSqPnDjU5YbdXHgfiH7J9Ivl69gTsQb6Q2XdttAOa4nGpRdkWm98Zc9FkVz9rzAsk-XhyxzzT38tEax9rguFfPbmLtjeW77918KNEFHeRpt026xKicnxliicaOoBAGXmmhl52/s1600/kusina101+ingredients.png)
- ½ kg Chicken thigh fillet
- 2 packs Del Monte Quick n Easy Breading Mix
- 1 400 grms pack Del Monte Spaghetti Pasta
- 1 pack Del Monte Spaghetti Sauce Italian Style, cooked
- 2 pcs egg , beaten
- 1 can stewed tomatoes, chopped
- ½ cup onion, chopped
- 1 cup parmesan cheese, grated
- ½ cup basil
![kusina instructions kusina instructions](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_v4jdSaExtNMuCyZb7PkyYXWLHdMmcotORVDpnJmHCATMu425BkzZOOP4j5SBCtPh_EC6UtSyJ-yleAWXooxhuqEtXm_OUaCJBYcI-Ym1gDtSOds9_y5WbqWv8hQcwxl-0p8ADvHSAwDN/s1600/kusina101+instructions.png)
1. Dredge the chicken thighs in Del Monte QNE breading then egg and breading again.
2. Fry then drain excess oil. Set aside.
3. In a separate pan, heat oil and sauté onions and tomatoes.
4. Add the Del Monte Spaghetti Sauce. Simmer for 5 minutes.
5. Pour the sauce on top of the chicken and top with parmesan cheese and basil.
6. Serve with pasta.
2. Fry then drain excess oil. Set aside.
3. In a separate pan, heat oil and sauté onions and tomatoes.
4. Add the Del Monte Spaghetti Sauce. Simmer for 5 minutes.
5. Pour the sauce on top of the chicken and top with parmesan cheese and basil.
6. Serve with pasta.
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