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Buffalo Wings Recipe
Buffalo Wings Recipe
by Del Monte Quick n Easy

What are you having for lunch, #KitchenQueens? Put a new spin on chicken wings with the Quick n Easy Menudo Sauce and this Swingin’ Buffalo Wings recipe. Yup, Menudo Sauce! Amazing, right? Here’s how:

kusina ingredients 
  • ¾ kg Chicken wings tip removed, each piece cut into 2
  • 1 Pack 80g Del Monte Quick n Easy Menudo Sauce
  • 1 pc Smal red bell pepper, minced
  • ½ pc Siling labuyo, sliced
  • 2 tbsp Butter
  • 1 tbsp Honey or brown sugar
  • 8 Cloves garlic, minced
  • Sour cream, optional

kusina instructions
1. Make a slit on surface of each chicken.

2. Mix with half of DEL MONTE Quick n Easy Menudo Sauce.

3. Mix it well, don't be afraid to use your hands. They're actually the best mixing tool!

4. Cover with a cling wrap let is stand for 15 minutes in the refrigerator.

5. Season chicken with ½ tsp fine salt and 1/8 tsp pepper.

6. Deep-fry until just cooked (golden brown). Set aside.

7. Sauté garlic and bell pepper in butter for 2 minutes.

8. Add honey or brown sugar and sliced sili and then stir.

9. Add remaining menudo sauce and ¼ cup water.

10. Cover and simmer for 5 minutes, stirring occasionally.

11. Add the fried chicken to the mixture.

12. Cook over low heat while stirring for 2-3 minutes or until chicken pcs are coated with sauce.

13. Serve with sour cream if desired.



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