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Lemon and Pepper Chicken with Sweet Chili
by Chefs Classics

The cold weather could use a little spice. This flavorful Lemon and Pepper Chicken with Sweet Chili is perfect for a comforting dinner at home with the whole family. Beats braving the rain to visit a restaurant! 



kusina ingredients 
  • 1 whole chicken
  • ½ cup lemon-pepper seasoning
  • 1 cup sweet chili sauce
  • 2 stalks or bulbs lemon grass
  • 1 can corn kernel
  • ¼ kilo grapes
  • 5 tbsp olive oil
  • salt and pepper to taste
kusina instructions
1. Rub the chicken with the lemon-pepper seasoning, then stuff its inside with lemongrass, corn kernel and grapes. Season it with salt and pepper.

2. Use the Chef s Classics Detachable Caper Series Grill Pan. Heat the pan with olive oil and grill the chicken for about 5 to 10 minutes. Brush the chicken with sweet chili sauce.

3. Transfer the detachable pan griller to the oven and bake the chicken for about 30 to 45 minutes. Voila! Enjoy your meal!



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