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Minatamis na Saba with Sago Recipe

By Jane Miranda - January 07, 2014 No Comments
Minatamis na Saba with Sago
Minatamis na Saba with Sago Recipe
by Chef Boy Logro

And cap off the Sunday meals with a sweet banana dessert – Minatamisang Saba with Sago! The easiest way you can think of to cook it besides frying, is to just boil it in syrup. Not just delicious but also nutritious!



kusina ingredients 
  • 6 pc saba
  • 2 cups cooked sago
  • 2 cups water
  • 1 cup sugar
  • 1 tsp vanilla extract
kusina instructions
1. Boil water and sugar in a pot, add saba and cook. Set aside to cool.

2. In a bowl, place minatamis na saging and cooked sago then add the syrup and serve.




Kusina Master is a 15-minute cooking show that features a step-by-step cooking guide and unfold excellent kitchen skills and unravel secrets to make cooking and food preparation effortless and fun.
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Jane Miranda

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