by Lee Kum Kee
Cook a family favorite! Easy Beef and Broccoli in Oyster Sauce.
- 2 lbs Beef Tenderloin; thinly sliced
- 1 head Broccoli; chopped into florets
- 3 tbsp Panda Brand Oyster Sauce
- 3 tbsp Lee Kum Kee Soy Sauce
- 2 tbsp Cooking Oil
- 2 tsp Minced Garlic
- 1 tsp Cornstarch; dissolved in 1 tbsp water
- 1 tsp Sugar
- 1 Beef Cube
- 1 cup Water
- Salt and pepper to taste
1. Heat the cooking oil in a wok.
2. When the oil becomes hot, put-in the beef. Cook for 4 to 5 minutes.
3. Add the garlic. Stir and cook for 2 minutes.
4. Pour-in soy sauce and oyster sauce. Stir.
5. Add the water and beef cube. Let boil and simmer for 30 minutes.
6. Put-in the broccoli. Cook for 2 minutes.
7. Pour-in the water with cornstarch.
8. Add sugar, salt, and pepper. Stir.
9. Transfer to a serving plate. Serve. Share and enjoy!
2. When the oil becomes hot, put-in the beef. Cook for 4 to 5 minutes.
3. Add the garlic. Stir and cook for 2 minutes.
4. Pour-in soy sauce and oyster sauce. Stir.
5. Add the water and beef cube. Let boil and simmer for 30 minutes.
6. Put-in the broccoli. Cook for 2 minutes.
7. Pour-in the water with cornstarch.
8. Add sugar, salt, and pepper. Stir.
9. Transfer to a serving plate. Serve. Share and enjoy!
Post A Comment:
0 comments: