by Home Foodie
Surprise the kids with this yummy TJ Hotdog recipe that they will surely love!
- 3 pc PUREFOODS TENDER JUICY HOTDOGS JUMBO
- 2 pc MAGNOLIA BROWN EGGS, hard-boiled and chopped
- 3 pc hotdog buns
- 1 cup grated MAGNOLIA QUICKMELT CHEESE
- 1/3 cup tomato ketchup
- 1 tbsp mustard
- 1 tbsp pickle relish
- 1 tbsp diced onions
1. Mix mustard, pickle relish, ketchup, onions, cheese and eggs.
2. Scrape and remove some of the inside portion of the buns to create space for the hotdog. Put one hotdog in each bun.
3. Stuff the buns with the egg mixture enough to cover the hotdog.
4. Wrap in foil. Heat in the oven toaster for 5 minutes.
COST PER RECIPE: php. 158.75
COST PER SERVING: php. 52.90
Home Foodie is all about inspiring home cooks to reinvent favorites and recreate dishes from food discoveries using San Miguel Pure Foods products.
2. Scrape and remove some of the inside portion of the buns to create space for the hotdog. Put one hotdog in each bun.
3. Stuff the buns with the egg mixture enough to cover the hotdog.
4. Wrap in foil. Heat in the oven toaster for 5 minutes.
COST PER RECIPE: php. 158.75
COST PER SERVING: php. 52.90
Home Foodie is all about inspiring home cooks to reinvent favorites and recreate dishes from food discoveries using San Miguel Pure Foods products.
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